Whole figs caramelized 270 gr

Pistachio with Orange Finca La Rosala

Toasted Nuts Luxury Cocktail Mix Finca La Rosala

Raw Peanut Finca la Rosala 1Kg

Cream of loin cured with paprika Iberitos 250 gr

Jamon cream Iberitos 700 gr

The cured cheese has a very intense straw yellow rind with strong consistency and firmness. Its internal color is pale yellow, with hardly any eyes, and an acidified lactic odor. On the nose it offers memories of pasture and cereals, dry hay, toasted almonds and in the mouth it has low elasticity, a buttery sensation and leaves a slightly spicy aftertaste with a hint of toasted pine nuts.


GOLD MEDAL WORLD CHEESE AWARD 2012

Jamon cream Iberitos 250 gr

Toasted Largueta Almond Finca La Rosala

Caramelized olives stuffed with figs

The Regañá Roldán contains at least 12% extra virgin olive oil in its composition, made without additives and without preservatives.

La Regañá preserves in itself the essence of the Mediterranean culture, which revolves around our esteemed olive oil. Regañá is a typical product from the Guadalquivir valley, its origins date back to the High Middle Ages, when sailors left for the colonies on the high seas, taking with them Regañá as a substitute for bread. Due to the fact that the Regañá is enriched with olive oil and sesame they were kept throughout the trip in good condition for consumption.

These are the origins of what we know today as "Regañá".

Ham cream Iberitos 250 gr

Toasted Shelled Pistachio Finca La Rosala

Raw walnuts Finca la Rosala 1 Kg